River Road Project

I'm cooking my way through River Road Recipes 1, the Textbook of Lousiana Cuisine (published by the Junior League of Baton Rouge, Inc.) My inspiration was Julie and Julia (book and movie) in which Julie Powell cooks her way through Julia Child's Mastering the Art of French Cooking.

Wednesday, June 29, 2011

Potato Salad p. 35

Had a ton of small red potatoes to use up, so I figured this would be a good bet. So instead of 5 medium sized red potatoes, I used 9 small ...

Wednesday, March 30, 2011

India Chicken Curry p. 133

I had high hopes for this one...we love a good curry! But even though I tried to jazz it up with blanched almonds and raisins and used twice...

Wednesday, March 23, 2011

Praline Cake p. 182

I wanted to bake a cake for my daughter Elise who is home for a month or so! Missed her birthday and she looooves cake so I whipped this up....

Saturday, March 5, 2011

Arroz Con Pollo (Rice with Chicken) p. 123

When I started this blog, I set out to follow the recipes as closely as possible in order to get a real sense of what the dish was like when...

Tuesday, February 22, 2011

Pizza page 90

I wasn't really in the mood to make pizza. My homemade pizza attempts in years past have been disappointing. But I had mozzarella cheese...

Wednesday, February 16, 2011

Pork Chop Casserole page 85

Remember a while back I said I lost my notes?? Well, I found them...at least some of them! So here's another blast from the past. I made...

Tuesday, February 8, 2011

Southern Biscuits p. 37

OK, it's been a while! But last night I was cooking a dinner of slow-cooker pork loin, microwaved sweet potatoes, and frozen chopped spi...

View web version

About Me

Sensible

View my complete profile

Powered by Blogger.